The chisciol (French quiche, pronunciation Kisch) is a great pancake and generally low as the bottom of the pan to simmer in a little butter or oil or lard to become crisp and golden brown take.
Chisciölìn The ingredients are equal, but smaller for ease of catering.
Near Tirano chiscioi change in the name of fritule with very similar results.
Valtellina chisciöl
Alta Valtellina | Valtellina Tirano | Valtellina Sondrio | Valtellina Morbegno | Valchiavenna |